Simple Assorted Pizza Recipe
Put tomato paste, ham, mushrooms and other vegetables on the pizza dough prepared in advance, sprinkle with paprika, oregano, basil, salt and black pepper
|Tomato paste||1 teaspoon|
|Salt||1 / 2 teaspoon|
|Crushed pepper||1 / 4 teaspoon|
|Oregano||1 / 4 teaspoon|
|Perilla leaves||1 / 4 teaspoon|
|Sausage or ham||appropriate amount|
|Sweet pepper||appropriate amount|
|Salt and black pepper||appropriate amount|
Preheat the oven to 220 degrees. Prepare the ingredients.
Put tomato paste, ham, mushrooms and other vegetables on the pizza dough prepared in advance, sprinkle with paprika, oregano, basil, salt and black pepper, and finally sprinkle with mozzarella cheese. Put it in the oven and bake at 220 degrees for 15-20 minutes or until the cheese melts and the surface is golden.
Generally, the sauce for making pizza needs to be thicker, otherwise the bottom of the pizza will be soaked, so it won't taste good.
For pizza, as long as there are two basic ingredients "sauce and cheese", you can bake pizza, and other ingredients can be added according to your preferences.
Pizza must be baked at high temperature so that the bottom of baked pizza will be crisp.