How to make easy pizza dough at home
Everyone can bake pizza, but pizza dough is very expensive, so today we will make our own dough at home, let’s take a look at how to make easy pizza dough at home.

Ingredients
Salt | 4.5g |
High reinforcement surface | 255g |
Low reinforcement surface | 45g |
Sugar | 15g |
Water | 150g |
Yeast | 6g |
Instructions
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All the above except olive oil are put into the toaster and kneaded. Of course, hand rubbing is OK. Just tired.
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Knead into a smooth ball. Ferment twice as large. It's OK. Here are three 9-inch cakes.
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After it's done, put it in a baking tray, put it in the oven, 170 degrees up and down, and bake it for 5 minutes, then it can be cooled and put in a bag for freezing. Take it out when you want to eat~
Nutrition Facts
Per Serving ( 112 g ) :
calories | 288 calories |
carbohydrate | 52 g |
cholesterol | 0 mg |
fat | 5.2 g |
fiber | 2 g |
protein | 7.2 g |
saturatedFat | 0.4 g |
sodium | 408 mg |
sugar | 2.3 g |
transFat | 0.4 g |
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