How do you make homemade jelly fruit

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Jelly is a very delicious dessert. Here is a fruit jelly recipe for everyone. We used dragon fruit, grapes, yellow peach, and watermelon. Let’s teach you how to make homemade jelly fruit.

How do you make homemade jelly fruit
Prep:
Cook:
Total:
Level: Easy
Yield: 12 servings

Ingredients

White jelly 20 g
Water 200 g
Fruits pitaya, grape, yellow Peach, watermelon
Sugar 20g

Instructions

  • Cut fruit, pitaya, grape, yellow peach, watermelon.

    Homemade fruit jelly (white jelly version)
  • Pour white jelly and get ready.

    Homemade fruit jelly (white jelly version)
  • Just boil water and sugar, then pour in jelly and stir well.

    Homemade fruit jelly (white jelly version)
  • Pour the mixed ice cold powder into the mold.

    Homemade fruit jelly (white jelly version)
  • Just put the cut fruit directly into the refrigerator and freeze it.

    Homemade fruit jelly (white jelly version)
  • Demoulding, children's favorite.

    Homemade fruit jelly (white jelly version)
  • Beautiful or not, you have the final say.

    Homemade fruit jelly (white jelly version)

Nutrition Facts

Per Serving ( 63 g ) :
calories168 calories
carbohydrate45 g
cholesterol0 mg
fat0 g
fiber0.6 g
protein0.1 g
saturatedFat0 g
sodium18.9 mg
sugar33 g
transFat0 g

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