Fig simple syrup recipe

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This is a fig pear syrup recipe. It has the effect of hydrating and moisturizing the lungs. Drink a cup when the weather is dry, and your throat will feel immediately comfortable.

Fig simple syrup recipe
Prep:
Cook:
Total:
Level: Easy
Yield: 4 servings

Ingredients

Fig 6 capsules
Candied dates 3 capsules
Dried pear slices 3 pieces
Longan 5 capsules
Sweet almond A small number
Tangerine peel A few

Instructions

  • Take 1,500 ml of water, put all the ingredients in the pot, soak it completely in the water.

    Runfei Jiangzao / Huatan Zhike Gufa Xiaotian Decoction - Sydney Fig
  • Boil on high heat and cook on low heat for 20 minutes.

    Runfei Jiangzao / Huatan Zhike Gufa Xiaotian Decoction - Sydney Fig
  • Turn off the heat, pour out the syrup, and enjoy the deliciousness.

    Runfei Jiangzao / Huatan Zhike Gufa Xiaotian Decoction - Sydney Fig
  • This syrup is matched with figs, candied dates, Sydney, longan, almonds, and tangerine peel. A pot of warm syrup is boiled with water. Drinking it is very good for the skin.

    Runfei Jiangzao / Huatan Zhike Gufa Xiaotian Decoction - Sydney Fig
  • Children who change seasons coughing, long-term pharyngitis of the elderly, dry weather, sputum in the throat, and stomach upsets can drink this sugar water.

    Runfei Jiangzao / Huatan Zhike Gufa Xiaotian Decoction - Sydney Fig
  • The above ingredients can be boiled repeatedly with water. Each time the water is refilled, leave one third of the pot before refilling. You can add sugar naturally according to the taste.

    Runfei Jiangzao / Huatan Zhike Gufa Xiaotian Decoction - Sydney Fig

Nutrition Facts

Per Serving ( 50 g ) :
calories37 calories
carbohydrate9.6 g
cholesterol0 mg
fat0.1 g
fiber1.5 g
protein0.4 g
saturatedFat0 g
sodium0.5 mg
sugar8.1 g
transFat0 g

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