Coffee butterfly pea flower jelly recipe

Add white jelly to the hot coffee water, sprite and butterfly pea flower water, and stir well.

Pour the coffee water into the cup first.

After the coffee jelly has solidified, insert the rosemary.

Pour sprite in.

After the sprite is solidified, put in the mashed butterfly pea jelly.

Drizzle yogurt on the jelly.

A good-looking coffee butterfly pea flower jelly is complete.