Chilled Plum Juice Recipe

Name: Chilled Plum Juice Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Cuisine: china
Ingredients: Half a catty Cherry Tomatoes; 5 preserved plum; 1 Lemon; 10 g Rock sugar

By Melinda Zimmerman

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Today I’m sharing an excellent iced plum juice in summer, adding small tomatoes, it tastes refreshing, sweet and sour and appetizing.

Prep: 10 mins

Cook: 20 mins

Total: 30 mins

Level: Easy

Yield: 6 servings

Nutrition Information

Ingredients

Cherry Tomatoes	Half a catty
preserved plum	5
Lemon	1
Rock sugar	10 g

Instructions

Prepare the ingredients.
Cut the little tomato with a knife and cross it.
Boil in boiling water for 30 seconds.
Fished out ice water.
Put and rock sugar into the pot.
Add water and boil to cool, peel the small tomatoes, then pour in plum ice, add lemon slices and mint.
Add some ice to the right amount in time. Otherwise, it's best to put it in the refrigerator and refrigerate it for a while ~ those who like Sprite can also add sprite.