Brown Sugar Ginger Milk Tea Recipe
Prepare the materials. Please use the cups available in the microwave oven during the manufacturing process
|Ginger tea bag||2 packages|
Prepare the materials. Please use the cups available in the microwave oven during the manufacturing process.
Soak ginger tea in boiling water, cover and soak for five minutes. After removing the cover, heat it in the microwave oven for 30 seconds to better release the ginger flavor.
Add milk and brown sugar and heat them in the microwave oven for four minutes. Heat them separately for two minutes + one minute + one minute. Take them out and stir them fully at each stop to fully release the ginger flavor. After heating, there may be a little ginger powder on your milk tea. It doesn't matter. Just filter it through the screen.
It's ready to drink now. You can also leave a little milk tea after filling the cup, beat it into milk foam and pour it into the cup to increase your satisfaction.
Two tea bags can taste a little spicy. If the taste is light, you can also make one tea bag.
This method can also replace tea bags (such as black tea) to make other milk tea.